Inga virescens

Benth.

FabaceaeFruit
Inga virescens
iNaturalist · cc-by-nc
(c) andre2de3meijer, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fruit

The pulp inside the fruit pods is eaten fresh.

Where to Find It

It is a tropical plant. In Argentina it grows from sea level to 1,000 m above sea level.

Amazon, Argentina, Bolivia, Brazil*, Colombia, Ecuador, Paraguay, Peru, South America, Venezuela,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

A tree. It grows 5-10 m tall. The branches are horizontal and hairy. The fruit is a long pod. It is 7-11 cm longby 1.4-1.8 cm wide and flattened.

How to Grow

Plants grow easily from fresh seeds. Seeds germinate in 1-2 weeks given moisture and shade.

Names & Synonyms

Inga-da-serra, Inga torcido

Feuilleea virescens (Benth.) Kuntze
References (4)
  • Brack, P., et al, 2020, Frutas nativas do Rio Grande do Sul, Brasil: riqueza e potencial alimentício. Native fruits of Rio Grande do Sul, Brazil: richness and potential as food. Rodriguésia 71: e03102018.
  • Grandtner, M. M. & Chevrette, J., 2013, Dictionary of Trees, Volume 2: South America: Nomenclature, Taxonomy and Ecology. Academic Press p 328
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 448
  • www.colecionandofrutas.org

More from Fabaceae