Melocactus curvispinus subsp. caesius

(H. L. Wendl.) N.P. Taylor

CactaceaeFruit
Melocactus curvispinus subsp. caesius
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(c) Daniel A. Monsalve Ortiz, some rights reserved (CC BY), uploaded by Daniel A. Monsalve Ortiz
Melocactus curvispinus subsp. caesius
iNaturalist · cc-by-nc
(c) Juan Manuel de Roux, some rights reserved (CC BY-NC), uploaded by Juan Manuel de Roux
Melocactus curvispinus subsp. caesius
iNaturalist · cc-by-nc
(c) amcuervo, some rights reserved (CC BY-NC), uploaded by amcuervo

What to Eat

Edible parts: Fruit

The fresh fruit are tasty and edible.

Where to Find It

It is a tropical plant.

Colombia, Guianas, South America, Suriname, Trinidad & Tobago, Venezuela,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

A tropical cactus subspecies in the family Cactaceae, bearing edible fruit.

Wikipedia

Source ↗

Melocactus curvispinus is a species of Melocactus found from southern Mexico to Venezuela.

Other Information

The fresh fruit are tasty.

Names & Synonyms

Buche, Pichiguey

Cactus caesius (H. L. Wendl.) Britton & RoseMelocactus caesius H. L. Wendl.Melocactus curvispinus f. caesius (H. L. Wendl.) N. P. Taylor
References (1)
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 529 (As Melocactus caesius)

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