Cleistocalyx conspersipunctatus

Merr. et Perry

MyrtaceaeFruitLeavesFlowers
Cleistocalyx conspersipunctatus
gbif · cc0
President and Fellows of Harvard College

What to Eat

Edible parts: Leaves, Buds, Fruit

The dry leaves and buds are used to make a boiled water infusion, and the fruit are eaten fresh.

Where to Find It

A tropical plant. It grows in tropical rainforests. It grows below 1,000 m altitude. Seedlings need shade but mature trees need full sunlight.

Asia, China, Indochina, SE Asia, Vietnam,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

An evergreen tree. It grows 20-25 m high. The trunk is 50-60 cm across. The bark is 6-8 mm thick.

Production

It is a fast growing tree.

Notes

There are 23 Cleistocalyx species. They occur in Asia and the Pacific.

Names & Synonyms
Check Syzygium
References (1)
  • Forest Inventory and Planning Institute, 1996, Vietnam Forest Trees. Agriculture Publishing House p 565

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