Polygala arvensis
Willd.
PolygalaceaeLeaves
iNaturalist · cc-by-nc
(c) Chen Shu, some rights reserved (CC BY-NC), uploaded by Chen Shu
(c) Chen Shu, some rights reserved (CC BY-NC), uploaded by Chen Shu
iNaturalist · cc-by-nc
(c) Aditya Bari, some rights reserved (CC BY-NC), uploaded by Aditya Bari
(c) Aditya Bari, some rights reserved (CC BY-NC), uploaded by Aditya Bari
What to Eat
Edible parts: Leaves
The leaves are edible.
Where to Find It
It is a tropical plant.
Asia, India,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A tropical herb in the family Polygalaceae.
References (1)
- Dobriyal, M. J. R. & Dobriyal, R., 2014, Non Wood Forest Produce an Option for Ethnic Food and Nutritional Security in India. Int. J. of Usuf. Mngt. 15(1):17-37
