Arceuthobium pini

Hawksw. & Wiens

SantalaceaeLeavesSpice/Beverage
Arceuthobium pini
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Deaver Herbarium
Arceuthobium pini
gbif · cc-by-nc-sa
MBG
Arceuthobium pini
gbif · cc-by-nc-sa
MBG

What to Eat

Edible parts: Leaves - drink

The leaves are consumed as a drink.

Where to Find It

It is a temperate plant. It grows in mixed forests on mountain slopes between 2,600-3,500 m above sea level in southern China. In Sichuan and Yunnan.

Asia, China,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A mistletoe. It grows on pine trees. It is 5-15 cm tall. The branches are opposite and can be in rings or 3-4. The scale leaves are 0.5-1.5 mm long. Male flowers occur singly or in pairs. Female flowers occur singly.

References (1)
  • Zhang, L., et al, 2016, Ethnobotanical study of traditional edible plants used by the Naxi people during droughts. Journal of Ethnobiology and Ethnomedicine. 12:39

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