Russula thindii
K. Das & S. L. Mill.
RussulaceaeMushrooms
What to Eat
Edible parts: Mushroom, Fungus
The fungus is eaten.
Where to Find It
It is a subtropical plant.
Asia, India, Sikkim,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A subtropical mushroom in the family Russulaceae.
References (1)
- Indian Annual Report BSI, 2014-2015 p 32
