Acantholimon acerosum

(Willd.) Boiss

PlumbaginaceaeRoots
Acantholimon acerosum
iNaturalist · cc-by-nc
(c) Ibrahim Hirory, some rights reserved (CC BY-NC)
Acantholimon acerosum
iNaturalist · cc-by-nc
(c) Ibrahim Hirory, some rights reserved (CC BY-NC)
Acantholimon acerosum
iNaturalist · cc-by-nc
(c) Ibrahim Hirory, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Roots ?

Where to Find It

It is a temperate plant.

Europe, Turkey, Türkiye,

Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Turkey, Ukraine

How to Identify

A shrub or small tree. It grows 5 m tall. There are prickles along the stem. The leaves are twice divided and there are 8-18 pairs of pinnae. There are up to 50 pairs of pinnules on each pinnae. The flowers are yellow. They are in large clusters at the ends of branches. The pods are flattened.

Wikipedia

Source ↗

Acantholimon acerosum is a species of plant in the Plumbaginaceae family that is native from Turkey to Northwest Iran. The species are evergreen and sprout flowers June. Acantholimon acerosum grows in light well drained soil that is gritty and limey.

Names & Synonyms

Pisikgeveni argeveni

Armerisatrum acerosum KuntzeStatica acerosa Willd.and others
References (1)
  • Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement

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