Limonium effusum
Kuntze
PlumbaginaceaeLeaves
gbif · cc0
Royal Botanic Garden Edinburgh
Royal Botanic Garden Edinburgh
gbif · cc-by
Royal Botanic Gardens, Kew
Royal Botanic Gardens, Kew
gbif · cc-by
Royal Botanic Gardens, Kew
Royal Botanic Gardens, Kew
What to Eat
Edible parts: Leaves
The leaves are edible.
How to Identify
Limonium effusum is a temperate herb in the Plumbaginaceae family.
Notes
The name is ambiguous.
Names & Synonyms
Kayamarulu
References (1)
- Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement