Rhamnus oleoides
L.
Olive-leaved Buckthorn
RhamnaceaeFruit
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(c) Yves Bas, some rights reserved (CC BY)
(c) Yves Bas, some rights reserved (CC BY)
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(c) Axel Gosseries, some rights reserved (CC BY-NC), uploaded by Axel Gosseries
(c) Axel Gosseries, some rights reserved (CC BY-NC), uploaded by Axel Gosseries
What to Eat
Edible parts: Fruit
The fruit are edible.
Where to Find It
It is a temperate plant.
Africa, Algeria, Crete, Egypt, France, Greece, Iran, Malta, Mediterranean, Morocco, Portugal, Saudi Arabia, Sicily, Spain, Tunisia, Turkey, Türkiye,
Countries: Albania, Angola, Bosnia & Herzegovina, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Cyprus, Djibouti, Algeria, Egypt, Eritrea, Spain, Ethiopia, France, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Greece, Guinea-Bissau, Croatia, Israel, Iran, Italy, Kenya, Comoros, Lebanon, Liberia, Lesotho, Libya, Morocco, Monaco, Montenegro, Madagascar, Mali, Mauritania, Malta, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Saudi Arabia, Seychelles, Sudan, Slovenia, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Syria, Eswatini, Chad, Togo, Tunisia, Turkey, Tanzania, Uganda, South Africa, Zambia, Zimbabwe
How to Identify
A temperate shrub of the Rhamnaceae family, commonly called Olive-leaved Buckthorn.
Wikipedia
Source ↗Rhamnus oleoides, known as the olive buckthorn, is a species of flowering plant in the family Rhamnaceae, native from the Mediterranean to the Arabian Peninsula and Iran.
Names & Synonyms
Top cehri
Rhamnus amygdalina Desf.Rhamnus buxifolia Poir.Rhamnus cuneifolia Poir.Rhamnus lycioides subsp. I (L.) Jahand. & Maireand others
References (1)
- Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement (As Rhamnus lycioides subsp. oleoides)
