Astephanus triflorus

(L.f.) R. Br.

ApocynaceaeFruit
Astephanus triflorus
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(c) Donovan Kirkwood, some rights reserved (CC BY-NC), uploaded by Donovan Kirkwood
Astephanus triflorus
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(c) Nicola van Berkel, some rights reserved (CC BY-SA), uploaded by Nicola van Berkel
Astephanus triflorus
iNaturalist · cc-by-sa
(c) magriet b, some rights reserved (CC BY-SA), uploaded by magriet b

What to Eat

Edible parts: Fruit

The young fruits are eaten.

Where to Find It

It is a Meditarranean climate plant. It grows along the coast in South Africa.

Africa, South Africa, Southern Africa,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A slender climber. It grows 1 m tall. It is hairy. The leaves are narrowly oval and and 1-2 cm long by 2-5 mm wide. They are grey green with fine hairs. There are 2-9 flowers in clusters along the stem.

Names & Synonyms

Vissies

Apocynum triflorum L.f.Astephanus marginatus Decne.Astephanus neglectus Schltr.Astephanus pauciflorus E. Mey.Astephanus triflorus (L.f.) R. Br. ex Schult.
References (3)
  • De Vynk, J. C., et al, 2016, Indigenous edible plant use by contemporary Khoe-San descendants of South Africa's Cape South Coast. South African Journal of Botany. 102 (2016) 60-69
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 21
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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