Agave zebra

Gentry

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(c) Eliseo D Moreno, some rights reserved (CC BY-SA), uploaded by Eliseo D Moreno

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(c) jorgeortizv, some rights reserved (CC BY-NC)

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(c) Aarón Olivarría, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Stalks ?, Flowers ?

The stalks and flowers are reported as potentially edible, though this requires confirmation.

It is a temperate plant.

North America, USA,

Countries: Antigua & Barbuda, Barbados, Bahamas, Belize, Canada, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Guatemala, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Puerto Rico, El Salvador, Trinidad & Tobago, United States, St Vincent

An agave species that is temperate-growing in the Asparagaceae family.

References (1)