Crotalaria goreensis

Guill. & Perr.

Gambia pea

FabaceaePotential hazards — see below
Caution — Parts of this plant may be toxic or require specific preparation. Verify with multiple sources before consuming.
Crotalaria goreensis
iNaturalist · cc-by-nc
(c) Russell Cumming, some rights reserved (CC BY-NC), uploaded by Russell Cumming
Crotalaria goreensis
iNaturalist · cc-by-nc
(c) Deborah E Barber, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Caution

Caution: It probably should not be eaten in large amounts.

Known Hazards

No specific mention of toxicity has been seen for this species, but many members of this genus are known to contain pyrrolizidine alkaloids, the most potent of which in this genus are monocrotaline, retrorsine and retronecine. These alkaloids have a cumulative effect upon the body and, unless concentrations in a plant are high, occasional consumption is generally completely safe. Pyrrolizidine alkaloids are derived from amino acids including ornithine. Many of these alkaloids have pronounced hepatic toxicity, but the lungs and other organs may be affected as well. Mutagenic and carcinogenic activities of pyrrolizidine alkaloids have also been reported.

Where to Find It

It is a warm temperate to tropical plant. In Africa it grows between 600-1,200 m above sea level.

Africa, Angola, Australia, Central Africa, Congo DR, Ethiopia, Gambia, Mozambique, Senegal, Sudan, West Africa, Zambia, Zimbabwe,

Countries: Angola, Australia, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A herb or small shrub. It has a woody taproot and grows 1.7 -2.6 m tall. The leaves have 3 leaflets. The leaflets are 2.5-8.5 cm long by 0.8-2.5 cm wide. The flowers are yellow and turn reddish. The pod is 1.5-2 cm long by 0.7-0.9 cm wide. The seeds are orange and 2.5-4 mm long.

How to Grow

Plants in this genus generally prefer a sunny position, succeeding in dry to moist, well-drained soils. The plant readily invades disturbed areas and prevents the regeneration of native species. Seed is dispersed in contaminated pasture seed and fodder, as well as by machinery, vehicles and water. The plant is an invasive weed in Australia. This species has a symbiotic relationship with certain soil bacteria; these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby.

Propagation: Seed - sow in situ. Pre-soaking the seed for 12 hours in warm water can help to reduce germination time.

Other Uses

The plant is used as green manure for tobacco and sugar cane in Australia (Queensland). It has performed well in New Guinea.

Names & Synonyms
Crotalaria falcata Schumach. & Thonn.Crotalaria guineensis D. Dietr. and others
References (1)
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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