Angylocalyx talbotii

Hutch. & Dalziel

FabaceaeSeeds/Nuts
Angylocalyx talbotii
wikimedia · cc-by-sa
Marshman at English Wikipedia / Eric Guinther (via Wikimedia Commons)
Angylocalyx talbotii
gbif · cc-by-nc-sa
MBG

What to Eat

Edible parts: Seeds

The sweet seeds are sucked.

Where to Find It

It is a tropical plant.

Africa, Cameroon, Central Africa,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A tropical legume tree with sweet seeds that are traditionally eaten by children.

Wikipedia

Source ↗

Angylocalyx talbotii is a species of flowering plant in the family Fabaceae. It is found in Cameroon and Nigeria. Its natural habitat is subtropical or tropical moist lowland forests. It is threatened by habitat loss.

Other Information

The seeds are sucked by children.

Names & Synonyms

Choa, Gekwa-kwa, Otigabee

References (1)
  • Zapfack, L., et al, 2001, Ethnobotanical Survey of the Takamanda Forest Reserve. Consultancy Report PROFA, Cameroon. p 30

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