Polyporus udus
Jungh.
PolyporaceaeMushrooms
iNaturalist · cc-by-nc
(c) Rene, some rights reserved (CC BY-NC)
(c) Rene, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Rene, some rights reserved (CC BY-NC)
(c) Rene, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Rene, some rights reserved (CC BY-NC)
(c) Rene, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Mushroom
The mushroom is eaten.
Where to Find It
It is a tropical plant.
Asia, Laos, SE Asia,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A tropical mushroom in the family Polyporaceae.
Names & Synonyms
Het ting moi
References (1)
- Luczaj, L., et al, 2021, Wild food plants and fungi sold in the markets of Luang Prabang, Lao PDR. Journal of Ethnobiology and Ethnomedicine (2021) 17:6
