Salacia nitida

(Benth.) N. E. Br.

CelastraceaeFruit
Salacia nitida
iNaturalist · cc-by-nc
(c) Theo Damen, some rights reserved (CC BY-NC), uploaded by Theo Damen
Salacia nitida
iNaturalist · cc-by-nc
(c) Theo Damen, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Fruit

The pulp around the seeds is eaten raw.

Where to Find It

A tropical plant.

Africa, Cameroon, Central Africa, Congo, Côte d'Ivoire, Guinea, Guinée, Ivory Coast, Sierra Leone, West Africa,

Countries: Angola, Burkina Faso, Burundi, Benin, Botswana, Congo (DRC), Central African Republic, Congo (Republic), Cote d'Ivoire, Cameroon, Cape Verde, Djibouti, Algeria, Egypt, Eritrea, Ethiopia, Gabon, Ghana, Gambia, Guinea, Equatorial Guinea, Guinea-Bissau, Kenya, Comoros, Liberia, Lesotho, Libya, Morocco, Madagascar, Mali, Mauritania, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Rwanda, Seychelles, Sudan, Sierra Leone, Senegal, Somalia, South Sudan, Sao Tome & Principe, Eswatini, Chad, Togo, Tunisia, Tanzania, Uganda, South Africa, Zambia, Zimbabwe

How to Identify

A tropical creeping liane producing round fruit 4 cm across with edible pulp surrounding the seeds.

Names & Synonyms

Nhoue

Salacia whytei Loes.
References (7)
  • Burkill, H. M., 1985, The useful plants of west tropical Africa, Vol. 1. Kew. (As Salacia whytei)
  • Busson, 1965,
  • Diop, A. l., et al, 2021, Cultural importance of wild edible plants in three sympatric communities: Agni, Akyé and Gwa in the Department of Alépé (Southeast of Côte d’Ivoire). Ethnobotany Research and Applications 22:35. p 6
  • Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 160
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 81
  • Vivien, J., & Faure, J.J., 1996, Fruitiers Sauvages d'Afrique. Especes du Cameroun. CTA p 166
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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