Sempervivum tectorum

What to Eat

Edible parts: Leaves

Young leaves and shoots can be eaten raw in salads. The juice pressed from the leaves makes a refreshing drink.

Where to Find It

It is a temperate plant. It is frost hardy. It can tolerate temperatures down to -12°C. It can tolerate temperatures to 38°C if shaded. It suits hardiness zones 5-9.

Asia, Austria, Australia, Balkans, Belgium, Bosnia, Britain, Central America, Czech Republic, Europe, France, Germany, India, Ireland, Italy, Luxembourg, Mediterranean, Mexico, Myanmar, North America, San Marino, Scandinavia, SE Asia, Slovenia, Spain, Tasmania, Turkey, Türkiye, USSR, Yugoslavia,

How to Identify

A perennial herb. The leaves form in rosettes. It grows 8-15 cm high and spreads 30-50 cm wide. The leaves are blue-green. There are bristles at the tip. They turn red-purple. The flowers are purplish-pink.

How to Grow

Prefers a well-drained gritty soil in full sun. Succeeds in any sandy soil, doing well in very little soil in rock crevices, walls, paths etc so long as there is sufficient humus. Established plants are very drought tolerant and dislike winter wet. One of the many common names for this plant is rather interesting, but was too long to put in the common name entry earlier in this record. It is 'Welcome home husband, however drunk you be'. The plant is sometimes planted in thatched roofs since it is supposed to give protection against lightning, thunderbolts and fire to any house that it grows on. It is also said to preserve the thatch. There is some justification to this belief because the leaves contain a great deal of water and do not burn easily - if there are many of the plants growing on the roof then they will tend to put out the fire before it can take hold properly. Individual rosettes die after flowering, but usually produce a number of offsets that continue to grow. A polymorphic species, it is divided into a number of sub-species by some botanists.

Propagation: Seed - surface sow in early spring in a cold frame. Germination usually takes place in 2–6 weeks at 10°C. Prick out seedlings into individual pots when large enough to handle and grow on in the greenhouse through their first winter. Plant out in summer if sufficient growth has been made, or continue growing in pots for another year before planting out. Divide offsets in spring or early summer — larger divisions can go directly into permanent positions, while smaller ones do best potted up and grown on in a lightly shaded cold frame until well established. Division can also be done in September, but those divisions should be overwintered in a greenhouse. Stem cuttings are also an option.

Medicinal Uses

Houseleek leaves and their juice are valued for cooling and astringent effects and are applied externally to soothe a wide range of skin conditions — simultaneously tightening and softening the skin. The fresh leaves are astringent, diuretic, odontalgic, refrigerant, and vulnerary. Used as a poultice in much the same way as Aloe vera, they treat skin diseases, burns, scalds, bites, stings, warts, and corns. The plant is also used internally for shingles, skin complaints, and haemorrhoids, though care is needed as excess use is emetic and purgative. Leaves are harvested as needed and used fresh.

Other Uses

None known.

Sempervivum tectorum, the common houseleek, is a species of flowering plant in the family Crassulaceae, native to the mountains of southern Europe, cultivated in the whole of Europe for its appearance and a Roman-era tradition claiming that it protects buildings against lightning strikes.

Notes

There are about 40 Sempervivum species.

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