Viburnum wrightii subsp. hessei
(Koehne) Rehder
AdoxaceaeFruit
iNaturalist · cc-by-nc
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
iNaturalist · cc-by-nc
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
iNaturalist · cc-by-nc
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
(c) Peter Zika, some rights reserved (CC BY-NC), uploaded by Peter Zika
What to Eat
Edible parts: Fruit
The fruit is edible.
Where to Find It
It is a temperate plant.
Asia, Japan,
Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen
How to Identify
A temperate shrub in the Adoxaceae family with edible fruit, part of a genus containing about 150 Viburnum species.
Notes
There are about 150 Viburnum species. Also put in the family Caprifoliaceae.
References (2)
- L. Bailey, Cycl. hort. 6:3461. 1917
- Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/