Attalea cohune

Mart.

Cohune Nut

ArecaceaeFruitLeavesSeeds/NutsShootsScore: 2/100
fodderfoodlipidsornamental
Attalea cohune
iNaturalist · cc-by-nc-sa
(c) Tony Rodd, some rights reserved (CC BY-NC-SA)
Attalea cohune
iNaturalist · cc-by-nc-sa
(c) Tony Rodd, some rights reserved (CC BY-NC-SA)
Attalea cohune
iNaturalist · cc-by-nc
(c) Silvano LG, some rights reserved (CC BY-NC), uploaded by Silvano LG

What to Eat

Edible parts: Cabbage, Kernel, Oil, Fruit, Palm heart, Nuts, Vegetable

The young leaf buds are cooked and eaten as a vegetable (palm heart). The nuts contain kernels that can be eaten, and the oil extracted from kernels can be used as a coconut oil substitute in margarine, baking, and biscuits. The oil also serves as an industrial lubricant.

Where to Find It

A tropical plant. It does best in the hot humid lowland tropics. It grows at low elevations in Central America. It suits hardiness zones 9-12. It needs regular moisture and humidity. It needs fertile, well drained soil. It needs full sun. In Cairns Botanical Gardens. In Townsville palmetum.

Asia, Australia, Belize, Central America*, Colombia, Costa Rica, El Salvador, Guatemala, Honduras, Indonesia, Malaysia, Mexico, Nicaragua, North America, SE Asia, Singapore, South America, Trinidad-Tobago, USA,

Countries: United Arab Emirates, Afghanistan, Antigua & Barbuda, Armenia, Argentina, Australia, Azerbaijan, Barbados, Bangladesh, Bahrain, Brunei, Bolivia, Brazil, Bahamas, Bhutan, Belize, Canada, Chile, China, Colombia, Costa Rica, Cuba, Dominica, Dominican Republic, Ecuador, Grenada, Georgia, French Guiana, Guatemala, Guyana, Honduras, Haiti, Indonesia, Israel, India, Iraq, Iran, Jamaica, Jordan, Japan, Kyrgyzstan, Cambodia, St Kitts & Nevis, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, St Lucia, Sri Lanka, Myanmar, Mongolia, Maldives, Mexico, Malaysia, Nicaragua, Nepal, Oman, Panama, Peru, Philippines, Pakistan, Puerto Rico, Paraguay, Qatar, Saudi Arabia, Singapore, Suriname, El Salvador, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Trinidad & Tobago, Taiwan, United States, Uruguay, Uzbekistan, St Vincent, Venezuela, Vietnam, Yemen

How to Identify

A tall solitary palm. It can grow up to 15-30 m tall. The trunk is grey and scarred. It is 30-40 cm across. Often the leaf bases remain attached to younger plants. The crown is very large. The fronds are held stiffly erect. The leaves are 10 m long and 2 m across. The leaf stalks have very broad bases. The leaves are dark green and have leaflets along the stalk. The leaflets are broad and long. They are crowded along the midrib. They are carried in various planes. The flowering stalk is carried among the leaf bases. It is 1-1.5 cm long. There are many flowers. It bears large clusters of fruit that look like small coconuts. They are egg shaped. They are 6 cm long.

Nutrition Score: 2/100

PartMoisturekJkcalProteinVit AVit CIronZinc
Palm heart
Nuts
Nut 6.8

How to Grow

Plants are grown from seed. Seed germinate readily. They take 2 months to germinate. Young plants can withstand direct sun.

Other Uses

The leaves are used for thatching. The plant is commonly used to make huts and temporary shelters.The stout midribs of the leaves are used to form the framework, whilst the leaves, placed crosswise so that their segments form a dense thatch, are used to make the roofs. Such buildings are substantial and durable. Segments of the large leaves are used by the Indians of Alta Verapaz for making the suyacales - large mats that protect their clothing and loads from the rains. During the rainy season an Indian with a rolled-up suyacal (if it is not raining) is almost as characteristic of Alta Verapaz as the Britisher with his rolled umbrella is of England. Young leaves are used to make hats. The dried inflorescence is used as broom. A valuable non-drying oil obtained from the seed is used as an illuminant and in making soap. The nuts are very hard and difficult to crush, which makes extracting the oil more difficult. Special machinery has been developed to do this. The large, oval-shaped fruit is harvested commercially to produce cohune oil, a lubricant. The endocarp of the fruit is exploited as fuel. The wood is used in construction. The hard seed shells have been used in the preparation of charcoal for gas masks.

Wikipedia

Source ↗

Attalea cohune, commonly known as the cohune palm (also rain tree, American oil palm, corozo palm or manaca palm), is a species of palm tree native to Mexico and parts of Central America. The cohune palm is used in the production of cohune oil and its nut can be used as a variety of vegetable ivory.

Production

Nuts are often collected after they fall. The nut has a hard shell. There is a machine capable of breaking 100 tons of fruit per day. The palm heart is usually taken from a 7-10 year old palm. One palm can yield 250 kg of nuts per year.

Notes

There are between (22) 30-71 Attalea species. Some authorities divide them among Attalea, Orbignya, Scheela and Maximiliana. Cohune oil is used as a lubricant.

Names & Synonyms

Biscoyol, Cayaco, Coquito, Coquito de aceite, Corozo, Coyol, Guacoyol, Manaca, Palem kohune

Cocos cocoyule Mart.Cocos guacuyule Liebm ex Mart.Orbignya cohune (Mart.) Dahlgren ex Standl.Orbignya dammeriana Barb. Rodr.Orbignya guacuyale (Liebm. ex Mart.) E. Hern.
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