Suillus bellini
(Inzenga) Kuntze
SuillaceaeMushrooms
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Wikimedia Commons - This image was created by user zaca at Mushroom Observer, a source for mycological images.You can contact this user here.
Wikimedia Commons - This image was created by user zaca at Mushroom Observer, a source for mycological images.You can contact this user here.
wikimedia · cc-by
Wikimedia Commons - Davide Puddu
Wikimedia Commons - Davide Puddu
What to Eat
Edible parts: Mushroom, Fungus
Where to Find It
It is a Mediterranean plant.
Europe, Italy, Mediterranean, Portugal, Sicily, Spain,
Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Algeria, Estonia, Egypt, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Israel, Iceland, Italy, Lebanon, Liechtenstein, Lithuania, Luxembourg, Latvia, Libya, Morocco, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Syria, Tunisia, Turkey, Ukraine
How to Identify
A mushroom in the Suillaceae family (also classified in Boletaceae) found in Mediterranean regions.
Notes
Also put in the family Boletaceae.
References (3)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
- Guedes de Piniho, P., et al, 2008, Correlation between the Pattern Volatiles and the Overall Aroma of Wild Edible Mushrooms. Journal of Agricultural and Food Chemistry. 56: 1704-1712
- Lentini, F. and Venza, F., 2007, Wild food plants of popular use in Sicily. J Ethnobiol Ethnomedicine. 3: 15