Pholiota edulis

Henn.

StrophariaceaeMushrooms

What to Eat

Edible parts: Mushroom, Fungus

The mushroom fungus is edible.

Where to Find It

Chile, South America,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

Pholiota edulis is a mushroom in the family Strophariaceae.

References (1)

Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17

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