Leucopaxillus candidus
(Bres.) Singer
TricholomataceaeMushrooms
iNaturalist · cc-by-nc
(c) jesplat, some rights reserved (CC BY-NC)
(c) jesplat, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) jesplat, some rights reserved (CC BY-NC)
(c) jesplat, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) jesplat, some rights reserved (CC BY-NC)
(c) jesplat, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Mushroom, Fungus
The mushroom fruiting body is edible.
Where to Find It
It is a temperate plant.
Europe, Spain,
Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Ukraine
How to Identify
A mushroom in the family Tricholomataceae found in temperate regions.
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17