Desmoncus giganteus

A. J. Hend.

ArecaceaeFruit
Desmoncus giganteus
iNaturalist · cc-by-nc
(c) David Marroquin Perez, some rights reserved (CC BY-NC), uploaded by David Marroquin Perez
Desmoncus giganteus
iNaturalist · cc-by-nc
(c) David Marroquin Perez, some rights reserved (CC BY-NC), uploaded by David Marroquin Perez

What to Eat

Edible parts: Fruit

The fruit is edible.

Where to Find It

It is a tropical plant. It grows in the lowland rainforest between 150-440 m above sea level.

Amazon, Brazil, Colombia, Ecuador, Peru, South America,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

A palm. It grows 22 m tall. The stems are 4-5 cm across. The leaves are 1-2 m long. They have spines. There are 10 leaflets on each side. The fruit are 4 cm long by 2 cm wide.

Other Uses

The stems are used to weave various items.

Names & Synonyms

Makaya, Odokame, Supay chunta, Yeyedokame

References (6)
  • Lopez-Diago, D. & Garcia, N., 2021, Wild edible fruits of Colombia. Biota ColomBiana 22 (2) p 31
  • Marcia, M. J., et al, 2011, Palm Uses in Northwestern South America: A Quantitative Review. Bot. Rev. (2011) 77:462-570
  • Palmpedia
  • Roa, J. A. G. & Boada, D. S. G., 2018, Fundación para el Fortalecimiento de la Fruticultura y Plantas Alimenticias no Convencionales en Colombia.
  • Torre, de la L., et al, 2008, Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA. Pontificia Universidad Católica del Ecuador. p 200
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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