Lithocarpus lindleyanus

(Wall. ex A. DC.) A. Camus

FagaceaeSeeds/Nuts
Lithocarpus lindleyanus
gbif · cc0
Royal Botanic Garden Edinburgh
Lithocarpus lindleyanus
gbif · cc0
Royal Botanic Garden Edinburgh
Lithocarpus lindleyanus
gbif · cc0
Conveyor Belt

What to Eat

Edible parts: Seeds

The seeds are roasted and eaten.

Where to Find It

It is a tropical plant.

Asia, Myanmar, SE Asia,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A tropical tree in the Fagaceae family.

Names & Synonyms

Thit-al-sein

Pasania lindleyana (Wall. ex A. DC.) SchottkyQuercus lindleyana Wall. ex A. DC.Synaedrys lindleyana (Wall. ex A. DC.) Koidz.
References (1)
  • Shin, T., et al, 2018, Traditional knowledge of wild edible plants with special emphasis on medicinal uses in Southern Shan State, Myanmar. Journal of Ethnobiology and Ethnomedicine (2018) 14:48

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