Gerhardtia cibaria
(Singer) Matheny, Sanchez-Garcia & T. J. Baroni
TricholomataceaeMushrooms
gbif · cc-by-nc
Field Museum of Natural History - Botany Department
Field Museum of Natural History - Botany Department
gbif · cc-by-nc
Field Museum of Natural History - Botany Department
Field Museum of Natural History - Botany Department
gbif · cc-by-nc
Field Museum of Natural History - Botany Department
Field Museum of Natural History - Botany Department
What to Eat
Edible parts: Mushroom
The mushroom is eaten and sold in local markets.
Where to Find It
It is a tropical plant. It grows on steep rocky slopes between 3,500-3,700 m above sea level.
Peru, South America,
How to Identify
A tropical mushroom in the family Tricholomataceae that grows on steep rocky slopes at high elevation (3,500-3,700 m above sea level) and is sold in local markets.
Other Information
It is sold in local markets.
Names & Synonyms
Quncha
Pleurocollybia cibaria Singer
References (1)
- Franquemont, C., et al, 1990, The Ethnobotany of Chinchero, an Andean Community in Southern Peru. Fieldiana Botany No. 24 p 32 (As Pleurocollybia cibaria)
