Quercus macranthera subsp. syspirensis
(K. Koch) Menitsky
FagaceaeSeeds/Nuts
iNaturalist · cc-by-nc
(c) Felix Riegel, some rights reserved (CC BY-NC)
(c) Felix Riegel, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Tom Allen, some rights reserved (CC BY-NC)
(c) Tom Allen, some rights reserved (CC BY-NC)
iNaturalist · cc-by
(c) Юрий Данилевский (Yuriy Danilevsky), some rights reserved (CC BY)
(c) Юрий Данилевский (Yuriy Danilevsky), some rights reserved (CC BY)
What to Eat
Edible parts: Seeds, Nut
The seeds or nuts are eaten.
How to Identify
A temperate oak tree in the Fagaceae family.
Wikipedia
Source ↗Quercus macranthera, commonly called as the Caucasian oak, or the Persian oak, is a species of deciduous tree native to Western Asia (northern Iran, Turkey; and in the Caucasus in Georgia, Armenia, and Azerbaijan) that is occasionally grown as an ornamental tree in Europe growing to 30 metres (98 feet) tall. It is placed in section Quercus.
Names & Synonyms
Ispir mesesi
Quercus nornmuelleriana O. SchwarzQuercus syspirensis K. Kochand others
References (1)
- Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement