Ramaria vinosimaculans
Marr & D. E. Stuntz
RamariaceaeMushrooms
iNaturalist · cc-by-nc
(c) Damon Tighe, some rights reserved (CC BY-NC)
(c) Damon Tighe, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Damon Tighe, some rights reserved (CC BY-NC)
(c) Damon Tighe, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Damon Tighe, some rights reserved (CC BY-NC)
(c) Damon Tighe, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Mushroom, Fungus
The fruiting body (mushroom/fungus) is edible.
How to Identify
A mushroom in the family Ramariaceae found in subtropical regions.
Wikipedia
Source ↗Ramaria vinosimaculans, commonly known as the wine-staining coral, is a coral mushroom in the family Gomphaceae. It is found in North America.
Names & Synonyms
Escobeta amarilla
References (1)
- Estrada-Martinez, E., et al, 2009, Contribucion al conocimiento etnomicologico de los Hongos Comestibles Silvestres de Mercados Regionales y Comunidades de la Sierra Nevada (Mexico). Intercienca Jan 2009 Vol. 34 No. 1