Xylopia parviflora
Spruce
iNaturalist · cc-by-nc
(c) Richard Gill, some rights reserved (CC BY-NC), uploaded by Richard Gill
(c) Richard Gill, some rights reserved (CC BY-NC), uploaded by Richard Gill
iNaturalist · cc-by-nc
(c) Troos van der Merwe, some rights reserved (CC BY-NC)
(c) Troos van der Merwe, some rights reserved (CC BY-NC)
iNaturalist · cc-by-nc
(c) Troos van der Merwe, some rights reserved (CC BY-NC)
(c) Troos van der Merwe, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Fruit - spice
The fruit is used as a spice.
Where to Find It
It is a tropical plant. It grows between 200-650 m above sea level.
Bolivia, Brazil, Colombia, Ecuador, French Guiana, Peru, South America, Venezuela,
How to Identify
A tree. It grows 18 m tall. The branches have reddish-brown hairs. The leaves are sword shaped and 2.5-3 cm long by 0.7-0.8 cm wide. They have white hairs underneath.
Wikipedia
Source ↗Xylopia parviflora is a species of plant in the Annonaceae family. It is native to Bolivia, Brazil, Colombia, Ecuador, French Guiana, Peru and Venezuela. Richard Spruce, the botanist who first formally described the species, named it after its small flowers (parviflora in Latin), though he did not specifically state their size.
Other Information
It is sold in local markets.
References (1)
- Moraes, M. R., et al, 2017, TREE SPECIES OF BOLIVIA: AN UPDATE AND KNOWLEDGE IMPLICATIONS. Kempffiana. 13(1):1-90 Probably
