Polygonum nepalense

Meissn.

Nepalese smartweed

PolygonaceaeLeavesSeeds/NutsPotential hazards — see below
Caution — Parts of this plant may be toxic or require specific preparation. Verify with multiple sources before consuming.
Polygonum nepalense
gbif · cc-by-nc
Yiching Lin
Polygonum nepalense
gbif · cc-by-nc
Yiching Lin
Polygonum nepalense
gbif · cc-by-nc
Yiching Lin

What to Eat

Edible parts: Leaves, Seed

Tender young leaves and shots - raw or cooked as a vegetable. Seed - raw or cooked. It is rather small and fiddly to utilize.

Known Hazards

Although no specific mention has been made for this species, there have been reports that some members of this genus can cause photosensitivity in susceptible people. Many species also contain oxalic acid (the distinctive lemony flavour of sorrel) - whilst not toxic this substance can bind up other minerals making them unavailable to the body and leading to mineral deficiency. Having said that, a number of common foods such as sorrel and rhubarb contain oxalic acid and the leaves of most members of this genus are nutritious and beneficial to eat in moderate quantities. Cooking the leaves will reduce their content of oxalic acid. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition.

Where to Find It

E. Asia - China, Japan, Korea, Himalayas.

TEMPERATE ASIA: Afghanistan, Russian Federation (Kurile Islands, Primorye, Sakhalin), China (Anhui Sheng, Fujian Sheng, Gansu Sheng, Guangdong Sheng, Guangxi Zhuangzu Zizhiqu, Guizhou Sheng, Hainan Sheng, Hebei Sheng, Heilongjiang Sheng, Henan Sheng, Hubei Sheng, Hunan Sheng, Jiangsu Sheng, Jiangxi Sheng, Jilin Sheng, Liaoning Sheng, Nei Mongol Zizhiqu, Ningxia Huizi Zizhiqu, Qinghai Sheng, Shaanxi Sheng, Shandong Sheng, Shanxi Sheng, Sichuan Sheng, Xizang Zizhiqu, Yunnan Sheng, Zhejiang Sheng), Korea, Japan (Hokkaidô, Honshu, Kyushu, Shikoku), Taiwan TROPICAL ASIA: Bhutan, India, Nepal, Pakistan, Papua New Guinea, Thailand, Indonesia, Malaysia, Philippines

How to Identify

Polygonum nepalense is a ANNUAL growing to 0.3 m (1ft). It is in flower from June to September, and the seeds ripen from July to October. The species is hermaphrodite (has both male and female organs). Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist or wet soil.

How to Grow

We have very little information on this species and do not know if it is hardy in Britain, though it should succeed as a spring-sown annual in this country. The following notes are based on the general needs of the genus. Succeeds in an ordinary garden soil but prefers a moisture retentive not too fertile soil in sun or part shade. Repays generous treatment. Plants seem to be immune to the predations of rabbits.

Propagation: Seed - sow spring in a cold frame. Germination is usually free and easy. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer if they have reached sufficient size. If not, overwinter them in a cold frame and plant them out the following spring after the last expected frosts.

Medicinal Uses

Febrifuge PoulticeA juice of the root is used in the treatment of fevers. A paste of the root is used as a poultice on fresh wounds.

Other Uses

Soap. The squeezed plant is used for washing clothes.

Names & Synonyms
Persicaria nepalense. (Meissn.)Miyabe.

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