Annona macroprophyllata

Donn.Sm.

Ilama

AnnonaceaeFruit
food
Annona macroprophyllata
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(c) I likE plants!, some rights reserved (CC BY)
Annona macroprophyllata
iNaturalist · cc-by-nc
(c) Alänä Atl, some rights reserved (CC BY-NC), uploaded by Alänä Atl
Annona macroprophyllata
iNaturalist · cc-by
(c) Neptalí Ramírez Marcial, some rights reserved (CC BY), uploaded by Neptalí Ramírez Marcial

What to Eat

Edible parts: Fruit

Bioactive molecules extracted from the leaves have been reported to have alpha-glucosidase inhibitor activity.

Where to Find It

A tropical plant. It suits the tropical lowlands. It grows between sea level and 1800 m altitude in Central America. It does best on fertile volcanic soils. A rainfall of 1,000-1,400 is suitable. It suits hardiness zones 10-12. In Brisbane Botanical Gardens.

Asia, Australia, Central America*, China, Colombia, El Salvador, Guatemala*, Hawaii, Honduras, India, Mexico*, Nicaragua, North America, Pacific, Philippines, Puerto Rico, SE Asia, South America, USA, Venezuela, West Indies,

Countries: United Arab Emirates, Afghanistan, Antigua & Barbuda, Armenia, Argentina, Australia, Azerbaijan, Barbados, Bangladesh, Bahrain, Brunei, Bolivia, Brazil, Bahamas, Bhutan, Belize, Canada, Chile, China, Colombia, Costa Rica, Cuba, Dominica, Dominican Republic, Ecuador, Fiji, Micronesia, Grenada, Georgia, French Guiana, Guatemala, Guyana, Honduras, Haiti, Indonesia, Israel, India, Iraq, Iran, Jamaica, Jordan, Japan, Kyrgyzstan, Cambodia, Kiribati, St Kitts & Nevis, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, St Lucia, Sri Lanka, Marshall Islands, Myanmar, Mongolia, Maldives, Mexico, Malaysia, Nicaragua, Nepal, Nauru, New Zealand, Oman, Panama, Peru, Papua New Guinea, Philippines, Pakistan, Puerto Rico, Palau, Paraguay, Qatar, Saudi Arabia, Solomon Islands, Singapore, Suriname, El Salvador, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Tonga, Turkey, Trinidad & Tobago, Tuvalu, Taiwan, United States, Uruguay, Uzbekistan, St Vincent, Venezuela, Vietnam, Vanuatu, Samoa, Yemen

How to Identify

A small deciduous tree. It grows to 7-8 m tall. It has 2 kinds of leaf. One is the broadly oval smooth leaf with a leaf stalk. The others are like round bracts without a leaf stalk and these fall off. These grow at the base of the small branches. Under the leaves, fruit and branches has a powdery appearance. The flowers are maroon coloured and 2-3 cm across. There are 3 outer petals. These are 2-5 cm long. There are 3 small inner petals. The fruit are large and pink or white. They are 12 cm long. They have a thin skin. Fruit vary in colour and texture.

How to Grow

Plants are grown from seed. Seed have a long dormancy which is hard to break. Seed should be soaked in a solution of gibberellic acid, exposing them to the sun, putting them in hot water or storing for 2-3 months. They can also be grown by grafting.

Propagation: Seed - usually breeds true to type. Sow in individual pots, not deeper than 2cm, at 21c. Seeds, especially if stored, can develop secondary dormancy and then germinate poorly. The seed of many species in this genus has a hard seedcoat and may benefit from scarification before sowing in order to speed up germination. This can usually be done by pouring a small amount of nearly boiling water on the seeds (being careful not to cook them!) and then soaking them for 12 - 24 hours in warm water. By this time they should have imbibed moisture and swollen - if they have not, then carefully make a nick in the seedcoat (being careful not to damage the embryo) and soak for a further 12 hours before sowing. Semi-ripe cuttings.

Wikipedia

Source ↗

Annona macroprophyllata is a species of plant in the family Annonaceae. It is native to El Salvador, Guatemala, Honduras and Mexico. John Donnell Smith, the American botanist who first formally described the species, named it after its large leaves (Latinized forms of Greek μακρός, makrós and φύλλον, phúllon).

Production

The fruit splits if ripened on the tree but this split scars over with careful storage. Fruit are between 400-800 g. Fruit matures in 150 days.

Other Information

It is not a popular fruit.

Notes

There are about 100-150 Annona species.

Names & Synonyms

Anona blanca, Ilamatzapotl, Izlama, Papausa, Yi ye fan li zhi

Annona diversifolia Saff.
References (32)
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