Leontodon autumnalis

L.

Fall dandelion, Autumn hawk bit

AsteraceaeLeavesRoots
Leontodon autumnalis
iNaturalist · cc-by-nc
(c) Emma, some rights reserved (CC BY-NC)
Leontodon autumnalis
iNaturalist · cc-by-nc
(c) Emma, some rights reserved (CC BY-NC)
Leontodon autumnalis
iNaturalist · cc-by-nc
(c) Emma, some rights reserved (CC BY-NC)

What to Eat

Edible parts: Leaves, Roots

The leaves are added to salads or cooked like spinach, with the cooking water discarded. The roots are also edible.

Where to Find It

It is a Mediterranean climate plant. In Argentina it grows below 500 m above sea level.

Argentina, Balkans, Bosnia, Chile, Europe*, Italy, Luxembourg, Mediterranean, Slovenia, South America,

Countries: Andorra, Albania, Argentina, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Bolivia, Brazil, Belarus, Switzerland, Chile, Colombia, Cyprus, Czechia, Germany, Denmark, Algeria, Ecuador, Estonia, Egypt, Spain, Finland, France, United Kingdom, French Guiana, Greece, Guyana, Croatia, Hungary, Ireland, Israel, Iceland, Italy, Lebanon, Liechtenstein, Lithuania, Luxembourg, Latvia, Libya, Morocco, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Peru, Poland, Portugal, Paraguay, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Suriname, Syria, Tunisia, Turkey, Ukraine, Uruguay, Venezuela

How to Identify

A herb. It keeps growing from year to year. It grows 20-40 cm tall. The leaves are sword shaped and 4-35 cm long by 1-4 cm wide.

Names & Synonyms

Jesenski jajčar, Lavlji zub

References (5)
  • Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 40
  • http://www.botanic-gardens-ljubljana.com/en/plants
  • Redzic, S. J., 2006, Wild Edible Plants and their Traditional Use in the Human Nutrition in Bosnia-Herzegovina. Ecology of Food and Nutrition, 45:189-232
  • Redzic, S., 2010, Use of Wild and Semi-Wild Edible Plants in Nutrition and Survival of People in 1430 Days of Siege of Sarajevo during the War in Bosnia and Herzegovina (1992–1995). Coll. Antropol 34 (2010) 2:551-570
  • Sp. pl. 2:798. 1753

More from Asteraceae