Strobilanthes scaber

Nees

AcanthaceaeFlowers
Strobilanthes scaber
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What to Eat

Edible parts: Flowers

The flowers are eaten as a vegetable.

Where to Find It

It is a subtropical plant.

Asia, Bangladesh, India, Myanmar, Northeastern India, SE Asia,

Countries: United Arab Emirates, Afghanistan, Armenia, Azerbaijan, Bangladesh, Bahrain, Brunei, Bhutan, China, Georgia, Indonesia, Israel, India, Iraq, Iran, Jordan, Japan, Kyrgyzstan, Cambodia, North Korea, South Korea, Kuwait, Kazakhstan, Laos, Lebanon, Sri Lanka, Myanmar, Mongolia, Maldives, Malaysia, Nepal, Oman, Philippines, Pakistan, Qatar, Saudi Arabia, Singapore, Syria, Thailand, Tajikistan, Timor-Leste, Turkmenistan, Turkey, Taiwan, Uzbekistan, Vietnam, Yemen

How to Identify

A shrub. It grows almost 3 m high. It has a creeping rootstock. The stems have soft hairs. The leaves are narrowly oval and 3-6 cm long. They have rounded teeth along the edge. The flowers are yellow and in dense spikes. The fruit is a small capsule.

Medicinal Uses

The leaves are used externally to reduce itching of the skin.

Notes

The leaves are used externally to reduce itching of the skin.

Names & Synonyms

Kimchat, Ku-thi, Sam-siphra

Hemigraphis aspera Boerl.Ruellia aspera NeesRuellia scabra Wall.Strobilanthes asper (Nees) Decneand others
References (3)
  • Patiri, B. & Borah, A., 2007, Wild Edible Plants of Assam. Geethaki Publishers. p 96
  • Sarma, H., et al, 2010, Updated Estimates of Wild Edible and Threatened Plants of Assam: A Meta-analysis. International Journal of Botany 6(4): 414-423
  • Sawian, J. T., et al, 2007, Wild edible plants of Meghalaya, North-east India. Natural Product Radiance Vol. 6(5): p 422

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