Cephalaria setosa
Boiss. & Hohen.
CaprifoliaceaeSeeds/Nuts
iNaturalist · cc-by-nc
(c) Arya Aras, some rights reserved (CC BY-NC), uploaded by Arya Aras
(c) Arya Aras, some rights reserved (CC BY-NC), uploaded by Arya Aras
iNaturalist · cc-by-nc
(c) Arya Aras, some rights reserved (CC BY-NC), uploaded by Arya Aras
(c) Arya Aras, some rights reserved (CC BY-NC), uploaded by Arya Aras
iNaturalist · cc-by-nc
(c) Ibrahim Hirory, some rights reserved (CC BY-NC)
(c) Ibrahim Hirory, some rights reserved (CC BY-NC)
What to Eat
Edible parts: Seed
Where to Find It
It is a temperate plant.
Europe, Turkey, Türkiye,
Countries: Andorra, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Iceland, Italy, Liechtenstein, Lithuania, Luxembourg, Latvia, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Russia, Sweden, Slovenia, Slovakia, San Marino, Turkey, Ukraine
How to Identify
A herb.
References (1)
- Ertug, F, Yenen Bitkiler. Resimli Türkiye Florası -I- Flora of Turkey - Ethnobotany supplement