Lonicera etrusca

G. Santi

CaprifoliaceaeFlowersPotential hazards — see below
Caution — Parts of this plant may be toxic or require specific preparation. Verify with multiple sources before consuming.
Lonicera etrusca
iNaturalist · cc-by-nc
(c) eugenezakharov, some rights reserved (CC BY-NC), uploaded by eugenezakharov
Lonicera etrusca
iNaturalist · cc-by-nc
(c) greenfeldarom, some rights reserved (CC BY-NC)
Lonicera etrusca
iNaturalist · cc-by-nc
(c) Roger Vila, some rights reserved (CC BY-NC), uploaded by Roger Vila

What to Eat

Edible parts: Flowers

The flowers are edible.

Known Hazards

The berries are poisonous, however they serve as an important source of food for some animals, namely Frugivores that live alongside L. etrusca.

Where to Find It

It is a Mediterranean plant.

Central Asia, Europe, Jordan, Mediterranean, Middle East, Spain, Tajikistan,

Countries: Andorra, United Arab Emirates, Albania, Austria, Bosnia & Herzegovina, Belgium, Bulgaria, Bahrain, Belarus, Switzerland, Cyprus, Czechia, Germany, Denmark, Algeria, Estonia, Egypt, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Israel, Iraq, Iran, Iceland, Italy, Jordan, Kyrgyzstan, Kuwait, Kazakhstan, Lebanon, Liechtenstein, Lithuania, Luxembourg, Latvia, Libya, Morocco, Monaco, Moldova, Montenegro, North Macedonia, Malta, Netherlands, Norway, Oman, Poland, Portugal, Qatar, Romania, Serbia, Russia, Saudi Arabia, Sweden, Slovenia, Slovakia, San Marino, Syria, Tajikistan, Turkmenistan, Tunisia, Turkey, Ukraine, Uzbekistan, Yemen

How to Identify

A shrub in the Caprifoliaceae family found in Mediterranean regions.

Wikipedia

Source ↗

Lonicera etrusca is a species of honeysuckle known by the common name Etruscan honeysuckle. It is native to Southern Europe, Western Asia and North Africa and it is known elsewhere, including the Pacific Northwest of North America, as an introduced species where it has escaped cultivation. It is kept in gardens as an ornamental plant.

Names & Synonyms

A;bhar, Madreselva

Caprifolium cyrenaicum KuntzeLonicera dimorpha Tauschand others
References (2)
  • Blanco-Salas, J., et al, 2019, Wild Plants Potentially Used in Human Food in the Protected Area “Sierra Grande de Hornachos” of Extremadura (Spain). Sustainability 2019, 11, 456
  • Oran, S. A. S., 2015, Selected Wild Aromatic Plants in Jordan. International Journal of Medicinal Plants. Photon 108 (2015) 686-699

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