Physalis fendleri
A. Gray
Fendler's groundcherry
SolanaceaeFruit
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(c) Alex Abair, some rights reserved (CC BY), uploaded by Alex Abair
(c) Alex Abair, some rights reserved (CC BY), uploaded by Alex Abair
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(c) Matt Berger, some rights reserved (CC BY), uploaded by Matt Berger
(c) Matt Berger, some rights reserved (CC BY), uploaded by Matt Berger
iNaturalist · cc-by
(c) Matt Berger, some rights reserved (CC BY), uploaded by Matt Berger
(c) Matt Berger, some rights reserved (CC BY), uploaded by Matt Berger
What to Eat
Edible parts: Fruit
The fruit is eaten.
Where to Find It
It is a temperate plant.
North America, USA,
Countries: Antigua & Barbuda, Barbados, Bahamas, Belize, Canada, Costa Rica, Cuba, Dominica, Dominican Republic, Grenada, Guatemala, Honduras, Haiti, Jamaica, St Kitts & Nevis, St Lucia, Mexico, Nicaragua, Panama, Puerto Rico, El Salvador, Trinidad & Tobago, United States, St Vincent
How to Identify
A temperate herb in the nightshade family, one of approximately 75-100 Physalis species.
Notes
There are about 75-100 Physalis species.
References (2)
- Beckstrom-Sternberg, Stephen M., and James A. Duke. "The Foodplant Database." http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994)
- Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 395