Dioscorea acanthogene

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DioscoreaceaeRoots
Dioscorea acanthogene
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Howard, W.; Lowe, E. J. (via Wikimedia Commons)

What to Eat

Edible parts: Tubers, Roots

The tubers and roots are eaten.

Where to Find It

It is a tropical plant.

Brazil, South America,

Countries: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Peru, Paraguay, Suriname, Uruguay, Venezuela

How to Identify

A tropical yam in the Dioscoreaceae family.

Wikipedia

Source ↗

Dioscorea acanthogene is a herbaceous vine in the genus Dioscorea; it is native to Bolivia, west-central Brazil, Colombia, Paraguay, and Peru. A specimen collected in Bolivia in 2002 was obtained from a scrubby roadside in a dry, sparsely forested area.

Names & Synonyms
Dioscorea apurimacensis R. KnuthDioscorea corumbensis R. KnuthDioscorea gouanioides (Chodat & Hassl.) R. KunthDioscorea guanaiensis R. KnuthDioscorea multiflora var. gouanioides Chodat & Hassl.Dioscorea narinensis R. KnuthDioscorea paraguayensis R. KnuthDioscorea pozucoensis R. KnuthDioscorea sulcata R. Knuth [Illegitimate]
References (1)
  • Bortolotto, I. M., et al, 2018, Lista preliminar das plantas alimenticias nativas de Mato Grosso do Sul, Brasil. Iheringia, Serie Botanica, Porto Alegre, 73 (supl.):101-116 (As Dioscorea corumbensis)

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