Aloe lanata — Edible Plant Database

What to Eat

Edible parts: Flower

The flowers are cooked with bread.

It is a subtropical plant.

Middle East, Yemen,

Countries: United Arab Emirates, Bahrain, Israel, Iraq, Iran, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Syria, Yemen

A subtropical shrub in the Xanthorrhoeaceae family. The plant produces flowers that are cooked with bread in traditional preparations.

Names & Synonyms

Alhab, Anded

References (1)

Al-Fatimi, M., 2021, Wild edible plants traditionally collected and used in southern Yemen. J Ethnobiology Ethnomedicine (2021) 17:49