Olacaceae

25 species

Tropical tree family with small flowers; includes some species with edible fruits.

Anacolosa frutescens
Galo nut
Edible: Nuts, Fruit, Seeds
Aptandra zenkeri
Edible: Seeds
Cathedra acuminata
Tange seriguela
Edible: Fruit
Chaunochiton loranthoides
American hog plum
Edible: Bark ash - salt
Coula edulis
African walnut
Edible: Nuts, Seeds - oil, Fruit
Curupira tefeensis
Edible: Fruit
Erythropalum scandens
Vegetable vine, Fish-smelling vine
Edible: Leaves
Minquartia guianensis
Edible: Fruit, Seeds
Olax acuminata
Edible: Leaves
Olax austrosinensis
Edible: Fruit
Olax gambecola
Edible: Seeds - flavouring, Leaves, Fruit
Olax nana
Edible: Fruit, Leaves
Olax zeylanica
Malla
Edible: Leaves
Ongokea gore - (Hua) Pierre
Boleko Nut
Edible: Fruit
Ptychopetalum olacoides
Muira puama
Edible: Wood, Root
Scorodocarpus borneensis
Woodland onion, Wild garlic tree
Edible: Leaves, Seeds, Spice, Flowers, Fruit
Strombosia grandifolia
Edible: Kernels, Nuts, Seeds
Strombosia javanica
Bayam badak
Edible: Leaves
Strombosia philippinensis
Tamayuan
Edible: Fruit
Strombosia pustulata
Edible: Kernels, Nuts
Strombosia scheffleri
Strombosia
Edible: Kernel, Nuts, Seeds
Ximenia africana
Edible: Fruit
Ximenia americana
Wild olive, Yellow plum, Beach plum
Edible: Fruit, Leaves, Seeds, Oil, Root bark - tea
Ximenia caffra
Large sourplum, Blue sour plum
Edible: Fruit
Ximenia caffra var. natalensis
Natal plum
Edible: Fruit