Cycadaceae
19 species
Primitive seed plants resembling ferns with stout trunks and feathery leaves; includes cycads and sago palms.
Cycas angulata
Zamia Palm, Muninga
Edible: Nuts, Seeds, Caution
Cycas armstrongii
Zamia palm, Cycad
Edible: Seeds
Cycas cairnsiana
Zamia Palm, Mount Surprise cycad
Edible: Seeds, Caution
Cycas circinalis
Queen sago, Sago cycad
Edible: Seeds, Caution, Leaves, Pith, Shoots
Cycas circinalis subsp. riumuniana
Pitogo
Edible: Leaves, Seeds, Trunk starch
Cycas media
Nut Palm, Fern palm, False sago palm, Zamia palm
Edible: Kernels, Leaves, Nuts
Cycas micronesica
Edible: Seeds
Cycas normanbyana
Edible: Seeds
Cycas ophiolitica
Edible: Seeds, Caution
Cycas pectinata
Edible: Leaves, Fruit, Stem-starch, Shoots, Seeds
Cycas revoluta
Dwarf Sago Palm, Sago cycas
Edible: Seeds, Nut, Stem, Starch, Caution
Cycas rumphii
Ceylon sago, False sago
Edible: Seeds, Leaves, Stem starch
Cycas siamensis
Siamese cycad
Edible: Seeds, Stem - starch
Cycas spp.
Cycas, Sago Palm
Edible: Seed
Cycas taitungensis
Edible: Stem starch
Cycas thouarsii
African cycas
Edible: Trunk, Seeds, Fruit, Pith
Encephalartos spp.
Bread trees, Bread palms, Kaffir bread
Edible: Stem
Macrozamia spp.
Burrawang, Cycads
Edible: Seed, Stem
Zamia spp
Zamia cycads. Pine cone cycad
Edible: Root, Stem